Showing posts with label KURSUS PENGENDALIAN MAKANAN. Show all posts
Showing posts with label KURSUS PENGENDALIAN MAKANAN. Show all posts

Thursday, November 23, 2023

Food Handler Training for Chrisna Jenio (Auntie Anne and Cinnabon Outlets)

Date : 11 October 2023 and 18 October 2023 

Training : Kursus Pengendalian Makanan/ Food Handlers Training 

Participants : Both Malaysians and Foreigners working in Auntie Anne and Cinnabon Outlets.





Auntie Anne's serves products such as pretzels, dips, and beverages. 
Auntie Anne have about 49 Outlets across Malaysia.

Friday, September 29, 2023

Food Handler Training for Etika Dairies

 Date : 29 Sept 2023 

Training : Kursus Latihan Pengendalian Makanan

Participants : Production Crew at Etika Dairies Plant





Monday, August 28, 2023

Food Handler Training for Etika Dairies

Date : 28 August 2023 

Training : Kursus Latihan Pengendalian Makanan/ Food Handler Trainer 

Participants : Production Crew at Etika Dairies Plant




Thursday, August 8, 2019

Kursus Pengendali Makanan @ Felda D'Saji

Kursus Pengendalian Makanan @ Felda D'Saji 

Food Handlers' Course @ Felda D'Saji

Date : 8 August 2019 

Location:  Dewan Utama Felda &  Felda D'Saji Titiwangsa

Participants : Felda D'Saji Crew, including Chefs, Cooks, Assistant Cook, Stewards & Floor Managers





Friday, July 26, 2019

Kursus Pengendalian Makanan @ Etika Beverages


Date : 1 July, 26 July & 1 November 2019

Location :  Etika Beverages Sdn Bhd, Bangi Plant

Participants : Production personals  

Training Objective : To fulfill Malaysian Ministry of Health (Kementerian Kesihatan Malaysia) requirement that each food handlers in Malaysia to attend compulsory Food Handlers' Course. This course also mandatory under Malaysian Food Hygiene Regulation 2009.






Etika Group manufactures, distributes and markets world renowned brands such as Pepsi, Mirinda, 7UP, Revive Isotonic, Gatorade, Lipton, Tropicana, MUG and Mountain Dew.

Thursday, December 13, 2018

Kursus Pengendalian Makanan @ JTM Food Industry Sdn Bhd (Jati Mesra)

Kursus Pengendalian Makanan @ JTM Food Industry Sdn Bhd (Jati Mesra)

Date : 13 Dec 2018

Location : Selayang Production Plant 

Participants : Production Crews (Malaysians & Foreigners)

Training Objective : To fulfill Malaysian Ministry of Health (Kementerian Kesihatan Malaysia) requirement that each food handlers in Malaysia to attend compulsory Food Handlers' Course. This course also mandatory under Malaysian Food Hygiene Regulation 2009.



JTM supplies various raw chicken products. Among its products are following :

Whole Chicken: Whole /Clean Chicken, Small Chicken Cut, Standard Chicken Cut (4/8/12/16) & Frozen Whole Chicken

Deboned Products : Chicken Breast, Drumstick, Thigh, Fillet, Joint Cut Whole Leg

Chicken Parts: Mid Cut Whole Leg, Drumstick & Thigh


Monday, September 24, 2018

Kursus Pengendalian Makanan @ Etika Dairies

Food Handler's Course for Etika Dairies 

Date : 24 September 2018

Location : Etika Dairies, Kapar, Selangor

Participants : Production Personals 

Training Objective : To fulfill Malaysian Ministry of Health (Kementerian Kesihatan Malaysia) requirement that each food handlers in Malaysia to attend compulsory Food Handlers' Course. This course also mandatory under Malaysian Food Hygiene Regulation 2009.