Thursday, November 23, 2023

Food Handler Training for Chrisna Jenio (Auntie Anne and Cinnabon Outlets)

Date : 11 October 2023 and 18 October 2023 

Training : Kursus Pengendalian Makanan/ Food Handlers Training 

Participants : Both Malaysians and Foreigners working in Auntie Anne and Cinnabon Outlets.





Auntie Anne's serves products such as pretzels, dips, and beverages. 
Auntie Anne have about 49 Outlets across Malaysia.

Friday, September 29, 2023

Food Handler Training for Etika Dairies

 Date : 29 Sept 2023 

Training : Kursus Latihan Pengendalian Makanan

Participants : Production Crew at Etika Dairies Plant





Monday, August 28, 2023

Food Handler Training for Etika Dairies

Date : 28 August 2023 

Training : Kursus Latihan Pengendalian Makanan/ Food Handler Trainer 

Participants : Production Crew at Etika Dairies Plant




Thursday, July 20, 2023

GMP, HACCP and GLP Training For Malaysia BioEconomy (MBE)

DATE : 20 July 2023 

Place : Rekascape Cyberjaya

Participants :  GMP, HACCP and GLP Training

Client : Malaysia BioEconomy (MBE) Corporation





The Biotechnology Executive Special Training (BeST ) Programme was an initiative by Bioeconomy Corporation to enhance the employability of graduates by narrowing the gaps between academic life and the real working life through an integrated apprenticeship programme alongside biotechnology industry players.

Tuesday, February 11, 2020

McDonalds Skim Latihan Dual Nasional (SLDN)

Date : 20 February 2020

Participants : SLDN participants

Venue : McDonalds Vocational Academy, Mutiara Damansara

Objective : To conduct Food Safety classes to the program participants.





Skim Latihan Dual Nasional (SLDN) is an industry-oriented training program that combines workplace and institutional training.

School leavers or existing workers who meet the criteria can be offered as apprentices by a sponsoring company to undergo training. Upon completion of the training, the apprentices will be offered suitable employment within McDonalds.

Monday, February 3, 2020

Food Safety Class @ Gardenia Bakeries


January & February 2020 Classes

Date : 14 January 2020, 21 January 2020 & 11 Feb 2020

Participants : Gardenia Bakeries production crew 

Venue : Bukit Kemuning Production Plant 1


Training Objective :
To fulfill Malaysian Ministry of Health (Kementerian Kesihatan Malaysia) requirement that each food handlers in Malaysia to attend compulsory Food Handlers' Course. This course also mandatory under Malaysian Food Hygiene Regulation 2009.






Monday, September 2, 2019

Food Safety Class @ Etika Dairies


Date : 21 March & 2 Sept 2019 

Training Location : Etika Dairies, Meru, Klang

Participants  : Production Crew




Etika Dairies Production Plant :