FOOD SAFETY TRAINING FOR KERRY INGREDIENTS

Training Date   : 23 December 2012
Training Venue : Mutiara Hotel

Participants : Engineering, Production, OSH and admin staff of Tampoi, Johor Bahru Plant 

GOOD LABORATORY PRACTICE TRAINING

GOOD LABORATORY PRACTICE (GLP) TRAINING 

Date : 20 Dec 2012 
Participants : USM Kampus Kesihatan, TPM Biotech, Sanichem Resources, F & N & Almer Malaysia

GAP ASSESSMENT AUDIT

GAP ASSESSMENT AUDIT 

Scope of Audit : GMP & HACCP
Date : 14 December 2012

KPJ Food & Catering Service operates KPJ hospitals' central Kitchen.

CLEANING & SANITATION TRAINING for FONTERRA MALAYSIA

Date : 13 Dec 2012 
Participants : Fonterra Malaysia's personnels (both Dairymas & Susumas plant)