Internal Audit HACCP Training for Ampang Puteri Specialist Hospital

Date : 14  - 16 April 2015
Participants : HACCP Team
Venue  : KPJ Ampang Puteri Specialist Hospital

Food Safety Training for Gardenia Bakeries

Date : March 2015, conducted in 3 sessions 
Participants : Production personnels
Venue  : Gardenia Bukit Kemuning plant

Food Handlers' Training

GMP & HACCP Training at Sonyu Plastic Sdn Bhd

Food Safety Training for Intercontinental Specialty Fat (ISF)

Food Safety Training at Intercontinental Specialty Fat (ISF), Dengkil

Date : 9 Oct 2014

Participants : Production Crew

Note : ISF specializes in producing premium grade specialty fats and oils to cater for the global food industries.

ISF is owned by The Nisshin OilliO Group Ltd, the biggest vegetable-oil company in Japan.

Field Trip For Taylors' University Students - Yakult and Delicious Cafe

Under the module Food Business Management, Taylors' University Food Science and Nutrition students were brought to visit two food establishments. The visit were organized and led by the module lecturer, S.Prabhu.

Site Visit #1 

Location of Visit : Yakult Seremban production facility

Objective of the visit : To enable students to learn more on management of a production facilities. 

Site Visit #2 

Location of Visit : Delicious Cafe, St.Mary Place, Kuala Lumpur

Objective of the visit : To enable students to learn more on management of a food retail outlet. 

HACCP Awareness Training For Kilang Makanan Mamee

HACCP Awareness Training For Kilang Makanan Mamee

Training Venue : Kilang Makanan Mamee Sdn Bhd, Lot 793, Persiaran Subang Indah, Off Persiaran Subang, 47500 Subang Jaya, Selangor, Malaysia

Date                   : 12 September 2014